Purebred Cattle

Lindskov’s LT Ranch offers purebred Charolais and Angus Cattle. The high quality cattle provide our customers with predictable characteristics, improved performance, higher market value, and genetic diversity.

Our Herd Sires

Our Donors

Semen and Embryos

Using semen and embryos allows farmers and ranchers to access the genetics of specific bulls or cows that they may not have access to through traditional breeding methods. This can be more efficient than traditional breeding methods, as it allows farmers and ranchers to produce a larger number of offspring from a single animal in a shorter period of time. This is also typically cost effective, precent disease, and brings in genetic diversity to a herd.

More About the Charlois Breed

The Charolais cattle breed is known for several beneficial traits, including:

  1. Size and growth rate: Charolais cattle are known for their size and rapid growth rate, making them well-suited for meat production.

  2. Milk production: Charolais cows are also good milk producers, making them a good choice for dairy operations.

  3. Fertility: Charolais cattle are known for their high fertility rates, meaning they are able to produce a large number of offspring over their lifetime.

  4. Adaptability: Charolais cattle are able to thrive in a variety of environments and climates, making them a good choice for farmers and ranchers in different regions.

  5. Docility: Charolais cattle are known for their docility, or calm temperament, making them easier to handle than some other breeds.

  6. Marbling: Charolais cattle are known for producing meat with good marbling, or fat content, which can improve the flavor and tenderness of the meat.

More About the Angus Breed

The Angus cattle breed is known for several beneficial traits, including:

  1. Meat quality: Angus cattle are known for producing high-quality, flavorful meat with good marbling, or fat content, which can improve the taste and tenderness of the meat.

  2. Size and growth rate: Angus cattle are known for their size and rapid growth rate, making them well-suited for meat production.

  3. Adaptability: Angus cattle are able to thrive in a variety of environments and climates, making them a good choice for farmers and ranchers in different regions.

  4. Fertility: Angus cattle are known for their high fertility rates, meaning they are able to produce a large number of offspring over their lifetime.

  5. Docility: Angus cattle are known for their docility, or calm temperament, making them easier to handle than some other breeds.

  6. Disease resistance: Angus cattle have a natural resistance to certain diseases and parasites, which can help to reduce the need for veterinary treatment and improve the overall health of the herd.